Millionaire bites made from cashew, dates and cacao
Ground the oats and cashew together until fine and then mix in 3 tbsp of melted coconut oil.
Combine well until it is paste like.
Place into the bottom of a 9x9 tin/silicone.
Press down firmly and put into the freezer to set
Blend together the dates and 2-3 tbsp of coconut oil until it is a smooth caramel like texture. Add in a couple of tbsp of honey or agave nectar and mix well.
Take the base out of the freezer and add on the date mixture. Press down with the back of a spoon and smooth over.
In a saucepan on the hob place the cacao powder, 6 heaped tbsp of coconut oil and 2 tbsp agave or honey.
Melt together until runny. Mix well.
Take the base back out of the freezer and top with the cacao mixture.
Add in some crushed cashew for that added crunch