Homemade Hot Chocolate on a Stick

These hot chocolate stirrers are ideal to give away as a festive treat or even just to enjoy at home in front of the TV.

They are super easy to make and cheaper than buying from the shops. I made up a batch of 30 for the children at school and they didn’t take long to make at all. You can made endless variations too, to suit any taste

  • Dark chocolate
  • A mix of white and milk chocolate
  • Skip the marshmallows
  • Add in edible glitter or honeycomb

They make the creamiest and smoothest hot chocolate with added little surprise of mini marshmallows inside that make an appearance once the chocolate has melted in the hot milk.

Ingredients:

  • Chocolate (i used a large bar of galaxy, but you can use whatever you want)
  • Marshmallows – mini or big
  • Stirrers, lolly sticks or spoons
  • Square shaped silicone molds or even small plastic yoghurt pots
  • Cocoa powder to sprinkle
  • Chocolate dazzles to decorate

Method:

  • Melt your chosen chocolate in the microwave or in a glass bowl over a pan of hot water
  • Sprinkle cocoa powder into the molds
  • Place a spoonful of melted chocolate into the base of your mold
  • Add in some marshmallows
  • Top with another spoonful of chocolate
  • Place the stick into the middle of the chocolate in the mold

  • Top with dazzles or any cake decorations
  • Place into the freezer for about 30 minutes to set
  • Remove from molds gently
  • Wrap in cellophane and store in the fridge

You can also stick your stick into a larger marshmallow and then place that into the mould and pour in the chocolate.

This is my son stirring his chocolate on a stick making his hot chocolate (excuse the music playing in the background)

 

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Healthy Hot Chocolate for Winter Days

There is nothing quite like a nice, steaming cup of hot chocolate on a winters day to warm up your bones. The luxurious taste and feel of drinking hot chocolate that then warms your whole body is exquisite! It is thick, silky and rich tasting!

I think what makes a cup of hot chocolate so satisfying is that there are so many health benefits from drinking it. Skip those store-bought hot chocolate packs, and make your own cup of cocoa using real cacao powder; the higher the cacao content and less processed the cocoa, the greater the antioxidants.

This hot chocolate is thick, creamy and so satisfying. It gives you that warm glow and because of the ingredients used it fills you up too!

Ingredients:

  • Handful of raw cashew nuts
  • 1 banana
  • 1 tbsp cacao nibs
  • 1 heaped tbsp oats
  • 1 heaped tbsp cacao powder
  • Coconut milk

Method:

Blitz the cashew nuts and cacao nibs in a blender with a little of the coconut milk until it forms a paste like texture.

Add in the rest of the ingredients.

Heat the coconut milk and then add it into the blender (there is no guidance on the milk, just use what you feel is right for you. I like my hot chocolate thick so i didn’t use too much)

Blitz until combined and creamy

You can add more milk if it is too thick or more oats/banana if you need it to be thicker.

To give the hot chocolate that extra winter taste add in some cinnamon and top with some squirty cream.

Enjoy 🙂

 

 

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